There are several health benefits of celery and the juice extracted. The medical virtues of celery were first described by the Greeks Discorides and Pliny. In the early middle ages celery juice was very useful for the treatment of diseases such as stones, constipation, menstrual problems and disorders of the liver and gallbladder.
The green leaves and stem and the bulbous root of celery are all extremely rich in active ingredients that make celery a very importantMedicinal plant and very beneficial for health. There is a well-balanced content of the basic minerals, vitamins and nutrients, but there are also important to give the concentrations of plant hormones and essential oils, celery its strong and distinctive smell. These oils have a specific effect on the regulation of the nervous system, and have a great calming effect. It is the presence of essential oils which makes celery special. These are also found in the seeds andif present, they too can be added to the juice.
Celery is used for its strong stimulating and beneficial effect on a weak sexual system, but fear not as an attachment with the usual therapies generally active person has an uncontrollable upsurge. Plant therapy tends to the system as usual. Like sugar, there is also a general health tonic effect.
The strong diuretic (water removing) powers of celery, so they are used in the control of health problems such asArthritis and rheumatism. Stakeholders can not be too much and can the vegetables cooked or raw, or consume juice form, which is the health of an effective treatment for all, too.
A spoonful of honey in celery juice, drank slowly, will very effectively reduce the appetite if taken before a meal, and is a pleasant drink. You can take the same mixture as a nightcap to relax, if it will help you in a soothing and restful sleep.
Those who have the juice, which in tooPast suffered from a tendency to set stones in the gallbladder or kidneys, as a rule, that do these painful deposits do not form again. It seems likely that this effect has to do to the anti-arthritic properties of the juice.
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